Search results for "Semi-arid climate"

showing 7 items of 7 documents

An Agronomic Evaluation of New Safflower (Carthamus tinctorius L.) Germplasm for Seed and Oil Yields under Mediterranean Climate Conditions

2019

Interest in oilseed crops for agro-industrial research and development projects has increased in the Mediterranean area, in recent years. Safflower (Carthamus tinctorius L.) is of potential interest for agriculture mainly due to fatty acid content variability in the seed oil. The aim of this study was to assess the agronomic performance of 16 new safflower accessions together with safflower variety Montola 2000, used as a reference, in a semi-arid environment. Research was carried out in Sicily (Italy) from 2013&ndash

0106 biological sciencesGermplasmsemi-arid climate01 natural scienceslcsh:AgriculturePalmitic acidchemistry.chemical_compound<i>Carthamus tinctorius</i>Yield (wine)fatty acid compositionDry matterCarthamus tinctoriuSicilychemistry.chemical_classificationbiologybusiness.industryCarthamuslcsh:SFatty acid04 agricultural and veterinary sciencesbiology.organism_classificationhigh oleic safflowerSettore AGR/02 - Agronomia E Coltivazioni ErbaceechemistryAgronomyAgricultureSemi-arid climate040103 agronomy & agriculturehigh linoleic safflower0401 agriculture forestry and fisheriesbusinessAgronomy and Crop Science010606 plant biology & botanyAgronomy
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Sustainable production of fennel and dill by intercropping

2008

Intercropping is claimed to be one of the most significant cropping techniques in sustainable agriculture, and much research and many reviews attribute to its utilization a number of environmental benefits, from promoting land biodiversity to diversifying agricultural outcome. In this sense, intercropping is thought to be a useful means of minimizing the risks of agricultural production in many environments, including those typical of under-developed or marginal areas. In order to validate this hypothesis in a representative area of the semiarid Mediterranean environment, we evaluated the possibility of growing dill and fennel, both belonging to the family Apiaceae, in temporary intercroppi…

0106 biological sciences[SDV.SA]Life Sciences [q-bio]/Agricultural sciencesEnvironmental EngineeringfennelBiomassInteraction01 natural sciencesdillYield (wine)Anethum graveolens L.Cropping systemComputingMilieux_MISCELLANEOUSMathematics2. Zero hunger[SDV.EE]Life Sciences [q-bio]/Ecology environment[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesbiologybusiness.industryIntercropping04 agricultural and veterinary sciences15. Life on landbiology.organism_classificationSettore AGR/02 - Agronomia E Coltivazioni Erbacee[SDV.EE] Life Sciences [q-bio]/Ecology environmentAgronomyAgricultureSemi-arid climatemedicinal and aromatic plant040103 agronomy & agriculture0401 agriculture forestry and fisheriesFoeniculum vulgare Mill.businessCroppingintercroppingAgronomy and Crop Science010606 plant biology & botany
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Effects of stubble height and cutting frequency on regrowth of berseem clover in a Mediterranean semiarid environment

2011

Defoliation management of forage crops affects endogenous reserves (in the root and in the stubble), the residual leaf area, and, consequently, the regrowth and biomass yield. The aim of this study was to evaluate the effect of cutting frequency (28-d vs. 35-d intervals) and stubble height (3 vs. 6 cm) on forage yield, regrowth, and persistence of berseem clover (Trifolium alexandrinum L.). Neither cutting interval nor cutting height affected plant survival during the crop cycle. Frequent clipping reduced crop yield. Residual biomass and leaf area were less when plants were cut at a height of 3 cm compared with 6 cm, but stubble height did not affect the total amount of dry matter (DM) remo…

Clipping (audio)Crop residuebiologyCrop yieldTaprootForagebiology.organism_classificationSettore AGR/02 - Agronomia E Coltivazioni ErbaceeAgronomyTrifolium alexandrinumSemi-arid climateDry matterTrifolium alexandrinumForage productionAgronomy and Crop Science
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Determination of Evapotranspiration and Crop Coefficient of Cactus Pear (Opuntia ficus-indica Mill.) with an Energy Balance Technique

2013

A micrometeorological approach based on surface renewal technique was adopted to estimate evapotranspiration fluxes and crop coefficient data from an irrigated cactus pear (Opuntia ficus-indica Mill.) orchard under Mediterranean climatic conditions. High-frequency temperature readings were taken above the canopy top in order to get surface renewal sensible heat flux values (HSR). These values were compared against eddy covariance sensible heat fluxes (HEC) for calibration. Latent heat flux (or evapotranspiration, ET) was obtained as the residual of the energy balance equation using HSR. In field measurements of biophysical crop features, physiological characteristic and soil hydraulic compo…

Crop coefficientSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreePEARHorticultureirrigation management micrometeorology semi-arid climate surface renewal water use efficiencyEvapotranspirationOpuntia ficusCactusEnergy balanceEnvironmental scienceMillHorticulture
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No-till durum wheat yield success probability in semi arid climate: A methodological framework

2018

Abstract The aim of this study is to develop a framework for the evaluation of no-till (NT) yield success probability as a decision tool for farmers or decision makers. The effect of soil management on durum wheat yield has been tested on many long-term field experiments. Results of these researches were collected in a unique dataset to evaluate the success of NT management in comparison to conventional tillage (CT) as influenced by the aridity index, crop residue management and cropping system. A total of 519 observations of long-term experiments (>3years) regarding durum wheat in a number of areas with semi arid climate were included in the present study. The relative ratio of yield under…

Crop residueConventional tillage010504 meteorology & atmospheric sciencesSoil ScienceNo-till04 agricultural and veterinary sciencesAgricultural engineeringPE&RC01 natural sciencesSoil managementNo-till farmingAridity indexSemi-arid climate040103 agronomy & agriculture0401 agriculture forestry and fisheriesAridity indexCropping systemAgronomy and Crop ScienceCroppingDurum wheat0105 earth and related environmental sciencesEarth-Surface ProcessesMathematicsSoil and Tillage Research
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Climatological characteristics of the tropics in China: climate classification schemes between German scientists and Huang Bingwei

2003

Reviewing some important German scientists who have developed climatic regionalization schemes either on a global or Chinese scale, their various definitions of the tropical climate characteristics in China are discussed and compared with Huang Bingwei’s climate classification scheme and the identification of the tropical climate therein. It can be seen that, due to different methodological approaches of the climatic regionalization schemes, the definitions of the tropics vary and hence also their spatial distribution in China. However, it is found that the tropical climate type occupies only a peripheral part of southern China, though it firmly represents a distinctive type of climate that…

GermanClimate classificationGeographyClimatologySemi-arid climateTropical monsoon climateTropical climateEarth and Planetary Sciences (miscellaneous)languageTropicsChinalanguage.human_languageTropical rainforest climateJournal of Geographical Sciences
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Man-made lakes in Mediterranean semi-arid climate: the strange case of Dr Deep Lake and Mr Shallow Lake

2003

The lack of any protection against eutrophication is progressively compromising the water quality of Sicilian reservoirs. These water bodies provide the population with an adequate supply of drinking water and support most of the irrigation requirements of local agriculture. Moreover, they respond to the Mediterranean climate, with sequential, seasonally predictable events of flooding and drying and whose intensity varies markedly between years. As a consequence of summer drought and the policy to meet water demand throughout the season, the reservoirs experience massive dewatering, resulting in a reduction in the spring storage volume of 90%. Thus, they start the hydrological season as wat…

HydrologyMediterranean climateeducation.field_of_studyEcologyPopulationAquatic ScienceWaves and shallow waterSemi-arid climateDrawdown (hydrology)Environmental scienceWater qualityeducationEutrophicationThermoclineHydrobiologia
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